Native Leaf Hemp Wraps

Handpicked from the cannabis plant, Native Leaf Hemp Wraps are the first-of-their-kind natural wraps from cured hemp leaves. Accessing these types of hemp leaves, known as fan leaves, has always been difficult for the everyday cannabis enthusiast as it involves growing the plant themselves. Creating wraps from fan leaves, which are typically discarded, makes the process completely sustainable, and all of Native Leaf Co’s leaves undergo rigorous quality control testing, with each leaf inspected individually for proper condition and size. Available in three styles – LUCY, a double stacked hemp leaf, ABEL, a wide hemp leaf for the ability to add more cannabis, and ARDI, a single hemp leaf with zero additives. All Native Leaf kits include three leaves, a Boveda for optimal moisture content, three filters for a barrier of separation, organic plant glue to assist with sealing, a mini leaf for any patching needed for a preservative-free wrap, and hemp wick to prevent lighting directly with butane and changing the taste of the herb.

nativeleafco.com

Recent Articles

Annie Holman has never been intimidated by any type of boys’ club. “I’m not afraid to march up to some guy in a suit and talk to him."
Join us in taking a deep look at the many vendors and products shown off during TPE this year in Las Vegas!
What’s hot now in the Hemp market? Check out some products so fire, they could light up your bowl for you!
This article explores these drawbacks, including greenhouse gas (GHG) emissions, energy requirements, water usage, and waste management, while providing insight into how today’s growers can decrease the carbon footprint of small and large gardens alike.
Explore the art of flirtatious sales and discover how charm and confidence can close deals successfully.
Explore the impact of education on justice as Dawn Morris narrowly avoids a lengthy prison sentence in a controversial case.
Explore the mission of NORMLS in the ongoing cannabis reform. Learn why the fight for legalization is far from over.
This article explores these drawbacks, including greenhouse gas (GHG) emissions, energy requirements, water usage, and waste management, while providing insight into how today’s growers can decrease the carbon footprint of small and large gardens alike.